Green Kids Cook: Simple, Delicious Recipes & Top Tips: Good for You, Good for the Planet by Jenny Chandler
Published by Pavilion Books on July 13, 2021
ISBN: 1911663585
Pages: 160
Genres: Non-Fiction
Format: Chapter Book Nonfiction
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Green Kids Cook

 

Jenny Chandler has put together many recipes that children can make and enjoy eating, while becoming healthier in the process.  There are main courses, snacks, and desserts.  The print is quite small so this may be difficult for some children.

The focus is on healthy eating, less meats and fish, and being kind to the planet.  There are excellent photographs and they are numbered with the corresponding number of the directions in the recipe for print and visual learners.

When cultures are studied these recipes will be valuable as they cover everything from Gyoza Dumplings to Syrian Lentils to Spanish Tomato Bread to Mexican Salsa.

This book is recommended for children in the upper elementary and lower middle grades.  Happy cooking!

 

Ellen Spring, Oceanside High School, Rockland