Bake, Make, and Learn to Cook Vegetarian: Healthy and Green Recipes for Young Cooks by David Atherton, Alice Bowsher Published by Candlewick Press on November 8, 2022
ISBN: 1536228435
Pages: 80
Format: Chapter Book Nonfiction
Goodreads
A great cookbook for young cooks that focuses on vegetarian recipes that are healthy and green. David Atherton, a winner of The Great British Baking Show, has put together a wide range of easy-to-make vegetarian recipes. Readers get to choose from four fun food sections — yummy meals, savory snacks, sweet treats, and showstoppers. The book starts with a section on eating green, pantry essentials, and a quick equipment list. Then, it is on to the food sections. Each recipe includes a brief overall description, ingredient listing, and a numbered set of instructions (method). The colorful illustrations are playful yet very helpful. Serving suggestions also appear with some of the recipes. Not only are the recipes included delicious, they are good for the planet. An outstanding cookbook that should fly off the shelves. For children 8 and up (with some adult supervision).
Reviewed by Terri Bauld, Louis T. Graves Memorial Public Library
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